Venues
DoubleTree by Hilton Hotel, San Pedro
www.sanpedro.doubletree.com
(310) 514-3344
Trump National Golf Club, Rancho Palos Verdes
www.trumpnationallosangeles.com
Monika Wotherspoon, Catering & Sales Manager
310 303-3227
mwotherspoon@oceantrails.net
Four Seasons, Beverly Hills
www.fourseasons.com
Pete Alles
310 273-2222
The California Club, Los Angeles
www.californiaclub.org
Phillippa Gutridge, Club Events Assistant Manager
213 438-1174
phillipa@californiaclub.org
Jonathan Club, Santa Monica
Michelle Casano, Catering
310 393-9245
mcassano@jc.org
Torrance Marriott South Bay
www.torrancemarriott.com
Sales & Catering
310 543-6005
The Waterfront Hilton, Huntington Beach
www.waterfrontresort.com
Vanessa Rockafellow, sales manager
714 845-8000
vrockafellow@waterfrontresort.com
Marbella Country Club, San Juan Capistrano
www.marbellacc.net
Leslie Ludlow, Catering Manager
949 248-3700
catering@marbellacc.net
La Mirada Golf Course
www.lamirada.americangolf.com
Laurel
562 943-3731
Coyote Hills Golf Club, Fullerton
www.coyotehillsgc.com
Kathleen
catering@coyotehillsgc.com
714 672-6800 press 5
The Reef, Long Beach
www.reefrestaurant.com
562 435-8013
The Portofino Hotel & Yacht Club, Redondo Beach
www.hotelportofino.com
310 406-2508
sgarcia@theportofino.net
Old Ranch Country Club, Seal Beach
www.oldranch.com
Lynn, Catering Manager
562 596-4425
The Grand, Long Beach
www.thegrand.net
Lisa McIntyre, Director of Sales
562 426-0555
lisamcintyre@thegrand.net
Long Beach Museum of Art, Long Beach
www.lbma.org
Sarajeva Vazquez Special Events Coordinator ext 234
sarajevav@lbma.org
Megan Ellisor, Assistant Director & Facilities Manager ext 226
megane@lbma.org
562 439-2119
Meadowlark Golf Club, Huntington Beach
www.meadowlarkgc.com
714 846-1364 ext 206
catering@meadowlarkgc.com
Bayshore Community Church, Long Beach
www.bayshorechurch.org
Maureen
562 433-0401
Los Coyotes Country Club, Buena Park
www.loscoyotescc.com
714 944-7788
Doubletree by Hilton Hotel Los Angeles Downtown
Rebecca Young
213-253-9227
LosAngelesDowntown.DoubleTree.
Doubletree by Hilton Hotel Torrance/Southbay
Torrancesouthbay.DoubleTree.
Skylinks Golf Course, Long Beach
www.skylinks.americangolf.com
Chelsea Crowe, Director of Catering
562 421-3388
Crowne Plaza, Redondo Beach
www.cpredondobeachhotel.com
Sheree, Director of Catering
310 318-7782
Double Tree, Doheny Beach
www.doubletree.com
Clinton Rogers, Director of Catering
949 661-1100
Clinton_rogers@hilton.com
Long Beach Marriott
www.marriott.com
Michelle Dean
(562) 425-5210
Los Verdes Golf Course, Rancho Palos Verdes
www.losverdes.americangolf.com
Katheryn Stephenson, Director of Catering
310 377-7888 ext 21
Ebell Club, Long Beach
Liz, owner
562 436-4014
www.ebellclub.com
Saint Marys by the Sea Church, Huntington Beach
www.fast411.com
Ginny Aragon 714-536-6913
Mesa Verde Country Club, Costa Mesa
www.mesaverdecc.com
Amy Kutcha
714 549-0377 ext 326
banquet@mesaverdecc.com
Coast Long Beach Hotel
www.coasthotels.com
562 435-7676
Sheraton Delfina, St. Monica
www.sheratonsantamonica.com
310 309-8039
Verandas, Manhattan Beach
www.verandasmb.com
Sara Lehnberg
310 546-7805
slehnberg@verandasmb.com
La Venta, Racho Palos Verdes
www.laventa.com
Michael A. Halish, Director of Sales
310 373-0123
mhalish@newyorkfood.com
Erharts at Fort MacArthur, San Pedro
www.erharts.com
Andrea
310 241-2914
andrea@erharts.com
The Sky Room at the Breakers Hotel, Long Beach
www.theskyroom.com
562 983-2703
The Summit House, Fullerton
www.summithouse.net
Carmen Kaiser, Catering Director
carmenkaiser@summithouse.net
714 671-4111